kitchen supervisor

Cleaning and food checking

3 Answers
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3 Answers
Top Voted Recent Answer
  • A kitchen supervisor/manager is a trained chef, typically with several years' experience, who organises and oversees the work done by a team of chefs and other kitchen staff. Their main tasks are: Making sure that the food is prepared to a high quality, at the right price and on time
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  • A kitchen supervisor/manager is a trained chef, typically with several years' experience, who organises and oversees the work done by a team of chefs and other kitchen staff. Their main tasks are: Making sure that the food is prepared to a high quality, at the right price and on time.
    0
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