Bangalore, Karnataka, India

About Ravikumar Biradar

Ravikumar Biradar is based in Bangalore, India. Ravikumar studied Master of Engineering or Technology (Food Technology) at Jain University (2014-2016). Ravikumar lists talents in Team Leadership, Project Management, Empathical and Communication Skills.

Talents
    • Quality Assurance
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      among … users worldwide
    • Regulatory Affairs
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    • Team Leadership
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    • Innovation
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Professional Path
Contract R&D employee
ITC Limited Full Time
Mar-2017 To Oct-2018 1 years 7 months
Kolkata
  • Analysis of Physicochemical and Rheological properties of different varieties of wheat samples received from across India • Quality evaluations of Aashirvaad Atta to comparing the other competitors • Involved in product development of ready to eat food products • Knowledge of food ingredients and their interaction with other food substances • Have known various food processing techniques (e.g. Cooking, Milling, Drying, Extrusion, Extraction etc.,) • Conducting sensory analysis of new products and existing formulation improvement projects • Expertise in HACCP principles, Food safety management system ISO 22000,GMP
Qualifications

Jain University

Master of Engineering or Technology Food Technology

2014-2016

78%

My Story
Food Technologist/Research & Development/Regulatory affairs/QA/Food Processing/Research Associate
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