About Devendra Kumar Sharma
Devendra Kumar Sharma works as General Manager at Inder Residency Udaipur and is based in Udaipur, India. Devendra studied Diploma in Hotel Management (Food and Beverage Service) (2001-2004). On Youth4work, Devendra has taken skill tests in Hotel Management (rank 47 of 6,563, top 1%), Operations Management (rank 445 of 13,813, top 4%) and Aptitude (rank 70,329 of 3,606,048, top 2%). Devendra also lists talents in Banqueting Manager, Food And Beverage Manager, Marketing and Admin Management.
Talents
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Banqueting Manager... among ... users in Udaipur…among … users worldwide -
Food And Beverage Manager... among ... users in Udaipur…among … users worldwide -
Hotel Management... among ... users in Udaipur47among 6563 users worldwide85.32percentile among worldwide users -
Operations Management... among ... users in Udaipur445among 13813 users worldwide49.62percentile among worldwide users
Professional Path
General Manager
Inder Residency Udaipur
Full Time
Nov-2015 To
present
10 years 10 months
- POSITION PURPOSE & OBJECTIVE
Provide the leadership expertise that ensures the effective and efficient operation of the hotel, including the achievement of stated operational goals and profitability objectives.
KEY WORKING RELATIONSHIPS
Executive Committee
Associates
Owners
Key Customers (Corporate, Wholesale)
Contractors
Auditors, Banks
Suppliers
Partnerships
COMPETITIVE ADVANTAGE
Align plans with business strategy; understand short- and long-term impact of business decisions; demonstrate knowledge of and educate others about how one's work aligns with the overall business/brand strategy, and ultimately value
Collect and analyze data to make customer focused business decisions; ensure associates understand and exceed customer expectations
Understand the meaning and implications of key internal and external financial indicators; manage overall financial performance; use sound financial analysis to evaluate strategic and investment options. - ACHIEVEMENTS/ AWARDS
• Appreciation Letters from various Guests and the General Manager of Le MERIDIEN, Jaipur for outstanding performance of the Bar.
• Awarded by (WCB) World Class Brand “Train the Trainer “Program by Mr. Herrick (Corporate Trainer Asia Pacific Division of Star wood Group of Hotels).
• Got the “Star of the Month” Award at Taj Vadodara, for Guest Satisfaction as per the Feedback Forms (G.S.T.S.).
• Appreciation Letter from the Food & Beverage Director (Hotel Mughal Sheraton Agra.) during Industrial Training.
• Certified Sommelier by Taj Corporate Trainer by Mr. Lama.
• Cigar & Wine Sommelier Certified by Mr. Magandeep Sing (French Certified Trainer).
• Won Bacardi & Real Juice Mock tail Compactions.
• Attended 'Wine sommelier' seminar and Sula Wine Departmental Training
Qualifications
Other
Diploma in Hotel Management Food and Beverage Service
2001-2004
-%
My Story
I have over 13 years of dedicated luxury hospitality experience acquired with the world’s leading hotels. Career highlights include leadership roles, international experience in leading, coaching and mentoring diverse teams, creating profitable ventures, leadership development of heads of departments, developing procedures, process improvements, driving innovation, influencing change and realizing team goals through creative solutions.
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Other people named Devendra
- Devendra Singh, uttar pradesh
- Devendra Ojha, Jaipur
- Devendra Sakhamuri, Guntur
- Devendra Chandrakar, Jagdalpur
- Devendra Virval, Jaipur
- Devendra Singh, Ratlam
- Devendra Rajput, Lucknow
- Devendra Singh Dhakar, Surat
